Easy Homemade Fermented Ketchup
- Combine all ingredients in a bowl and mix well.
- Transfer to an air tight container, like these Fido jars
- Leave on counter 2-3 days
- Store in the fridge
Stephanie is a stay-at-home mom to her curly-haired two year old son, a nursing student, dog lover, and yoga enthusiast. She loves to share her tips on making green and healthy living attainable to families getting
started in the wonderful world of eco-consciousness. She believes in
real food and living as natural as possible…and why not, leaving behind a
better planet for our children.
In order for me to keep this site running, and the information found here free of charge, Naturally Mindful has affiliate partnerships to allow me to earn a small percentage, at no cost to you. These links may be included in posts or pages found throughout this site.
This site does not provide medical information. The information found here is intended to be used as informational and educational only; please consult with your healthcare provider. Click on this link to read the full disclaimer.